Cooking with Paula Deen – September/October 2024
Requirements: .PDF reader, 53 MB
Overview: The most wonderful time of the year just got even better with Paula’s special Christmas issue. Filled with plenty of yummy recipes, like scrumptious treats perfect for gifting, crowd-pleasing appetizers, toast-worthy drinks to sip on, menus for festive meals, and impressive cakes, cookies, and bars. This issue is the ultimate guide to help ensure your holiday hosting and baking is a homerun all season long.
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